Ritz crackers (body)
Hershey kisses (head & neck)
Candy Corn (feathers, gobbler, & beak)
Make your frosting (or buy it). Spread a layer of chocolate over Ritz cracker. Press 5 candy corns into the top, making sure the fat part is at the top (like a feather). I prefer the darker candy corns (with the brown and orange), but the store I went to didn’t have them. I think it would be fun to actually alternate the two kinds of candy corn, too. Press one Hershey kiss into the bottom part of the turkey for the body and then, with a tiny bit of frosting on the bottom, stick one more candy corn on top of the Hershey kiss to make the gobbler and beak.
Feast on a sweet treat!!!