The Recipe Blog: Chex Mix

This is a repost of an older post. It just finally has a picture to go with it.

from Aunt Linda

2 cups each (6 or 7 cups total):
Rice Chex, Corn Chex, Golden Grahams ,or Wheat Chex ( I only use the Wheat if I have to)
1 cup coconut
1 cup nuts (optional)

Place in a large bowl.Mix 3/4 cup butter, 1 cup sugar, and 1 cup Karo Syrup in saucepan.Bring to a boil. Boil 3 minutes.Pour over cereal. Stir until coated.

Line a cookie sheet with wax paper. Pour cereal mixture on wax paper to cool.

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